Photo: Lebanese Zucchini Recipe The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Lebanese Zucchini recipe. Enjoy the good taste of food and learn how to make Lebanese Zucchini. Total Time: 2 hrs Prep Time: 1 hrs Cook Time: 1

Photo: Samki Harra – Chilli Fish Recipe The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Samki Harra – Chilli Fish recipe. Enjoy Middle Eastern food and learn how to make Samki Harra – Chilli Fish. This great recipe for

Photo: Om Ali Recipe The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Om Ali recipe. Enjoy Lebanese food and learn how to make Om Ali. Ingredients: 1 (17.5 ounce) package frozen puff pastry sheets, thawed 1/2 cup chopped walnuts

Photo: Kanafeh Recipe The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Kanafeh recipe. Enjoy Lebanese food and learn how to make Kanafeh. Ingredients: 1 package Kataifi (shredded fillo dough) 3 sticks of sweet cream butter melted 1 15oz package

Photo: Batenjen El Raheb Recipe The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Batenjen El Raheb recipe. Enjoy Lebanese food and learn how to make Batenjen El Raheb.  Ingredients: 1 eggplant of 500 grams approximately 1 medium onion 1

Photo: Kebbeh Banadoura Recipe The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Kebbeh Banadoura recipe. Enjoy Lebanese food and learn how to make Kebbeh Banadoura. Ingredients: 1/2 Bunch Mint Leaves 1/2 Bunch Basil Leaves 60 gr. Marjoram, fresh 200

Photo: Siyadiyeh The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Siyadiyeh (Siyadiya) recipe. Enjoy Lebanese food and learn how to make Siyadiyeh (Siyadiya). Ingredients: 1 fish (1 kg) / 32 oz, cleaned and fried or grilled, flaked (reserve head)