Red Bean Dessert (Tong Sui) The weather is so hot that my husband’s butt can sweat! Hahaha! With our hot weather these past weeks, it is good to drink some tong sui (dessert).  Early in the morning, I cooked this dessert so that my family can scoop it up anytime of

Long Bean & Chinese Sausage Rice The majority of Chinese households will cook this dish and different household will put in different ingredients. In this recipe, I incorporated Long Beans and Chinese Sausages only. There’s a Chinese saying called “Yat Wok Suk” which means “everything cook in one pot” which in

My family loves this dish.  It is very easy to cook. You will love this dish if you like to eat crunchy food. Stir Fried Four Angled Beans With Lotus Root 250g Four Angled Beans (wash, drain and slice) 300g Lotus Root (wash, drain, peel the skin and slice) Some

15 Minutes – Stir Fried Long Beans With Brocolli Another 15 minutes dish for my dear daughter to bring to work. Since 10 am I did not utter one single word.  Don’t fret out, I am not sick. Because I am all alone in the house.  Husband went overseas, son