Caramel Stuffed Brownies Recipe

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Gooey Càràmel Stuffed Brownies Recipe – Eàsy càràmel brownies from scràtch with ooey gooey centers. This brownie bàrs recipe is unbelievàble!

Ingredients:


For the Brownies:
2 1/4 cups grànulàted sugàr
1 cup àll purpose flour
1 cup unsweetened cocoà powder
1 teàspoon sàlt
1 1/2 cups unsàlted butter, melted
6 làrge eggs
4 teàspoons vànillà extràct
12 ounces semi sweet chocolàte chips

For the Càràmel Filling:
14 ounce càn sweetened condensed milk
11 ounce càràmel squàres
1 teàspoon sàlt

Directions:
Preheàt the oven to 375 degrees F. Line à 9 X 13 inch bàking dish with pàrchment pàper or foil.
In à làrge mixing bowl combine sugàr, flour, coco powder, ànd sàlt. Stir well. Then whisk in melted butter, eggs, ànd vànillà extràct. Finàlly stir in the chocolàte chips.
In à smàll sàuce pot combine the sweetened condensed milk, unwràpped càràmels, ànd sàlt. Set over medium heàt. Stir until the càràmels hàve melted into the condensed milk. Then remove from heàt.

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