|Photo: Fairy cloud cake recipe|
Need ideas for a kids’ party? The Lebanese Recipes Kitchen invites you to try Fairy cloud cake Recipe. Enjoy a stunning collection of kids party food any kid would be impressed by.
Make a little girl’s dream come true with this pretty fairy cake.
Ingredients (serves 10)
453g tub vanilla frosting
2 x 250g packets mega marshmallows
1 fairy figurine, to decorate
340g packet buttercake mix
3/4 cup milk
60g butter, softened
1 tube pink Dollar Five sprinkles
Preheat panggangan to 180°C. Grease and line base of a 20cm (base) round cake pan.
Make cake: Prepare cake, following packet directions. Just before pouring mixture into cake pan, fold through sprinkles (this gives a magical coloured effect once cake is cut). Bake as directed. Stand in pan for 10 minutes. Turn onto a wire rack to cool completely.
Place cake, right side up, on a cake stand. Spread top and side with frosting.
Starting around side of cake, press marshmallows all over to cover icing. Place 1 marshmallow upside down in the centre of cake. Position fairy on top.
Super Food Ideas – April 2005, Page 29
Recipe by Tracy Rutherford