Omelette With Zucchini Recipe

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The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Omelette With Zucchini Recipe. Enjoy the Middle Eastern Cuisine and learn how to make Omelette With Zucchini.

By ninabaydoun:

Whenever I make stuffed zucchini, I keep the cored insides to cook them as I did in this post, or to prepare an omelette like were going to do today. The zucchini gives the omelette a very nice flavor that my family just loves.

Ingredients:

about 2 cups of zucchini insides
1 small onion, finely chopped
4 eggs
4 tablespoon flour
1 teaspoon salt
a dash of ground cinnamon
1/2 cup chopped parsley
frying oil

Preparation:

Mix the eggs with all the ingredients
Place the batter in the fridge for about one hour to settle
Now to cook them you have two choices:
Either you fry them in small batches
Or you place the batter in an oiled tray and bake in the preheated panggangan for about thirty minutes until the top becomes golden
Enjoy eating with a mixed vegetables salad

Source: Tabkhet Elyom

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