Chocolate Cake Reese’s Peanut Butter Chunk Cookies

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 Not just because they are absurdly delicious Chocolate Cake Reese's Peanut Butter Chunk CookiesThese are my new favorite cookies. Not just because they are absurdly delicious, but also because there’s only 5 ingredients. Pure peanut butter and chocolate bliss!!

1 box devils food cake mix

1 stick (8 tablespoons) butter, melted (if dough seems too dry, add 2 more Tbsp melted butter)

1 large egg

2 cups mini chocolate chips

25 mini Reeses Peanut Butter Cups

Preheat panggangan to 350 degrees F. and line a large baking sheet with parchment or a silpat liner.

Place all ingredients into a large bowl mixing until combined. I find it easiest to mix with hands. If dough seems too dry, you can add 2 additional Tablespoons melted butter. With a medium cookie scoop, scoop dough onto baking sheet placed 1 inch apart. Bake for 13-15 minutes until cooked through. Let cool for 10 minutes on baking sheet before transferring to cooling rack.

Makes 3 dozen cookies

*From Picky Palate

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