Breakfast Fruit Granola Crunch

Posted on

Breakfast Fruit Granola Crunch
(Adapted from Barefoot Contessa)
with minor changes to the recipe

If it wasn’t for the fact that Zoe from Bake For Happy Kids visited my blog,
I wouldn’t know that she is organising the Blog Hop Event, Cook Like A Star (Ina Garten).
Well, I am submitting this Breakfast Fruit Granola Crunch to Cook Like A Star
hosted by Zoe, featuring Barefoot Contessa for this month.


My daughter was revising her A Level Exam inside the piano room and with the i-pad, I show her this recipe and she said oooooh! Wah! You have made it?
I said not yet because it is for your breakfast tomorrow…she gave a big grin.
I know she will love it.  At least I contribute something to de-stress her.
1/2 cup diced Strawberries (around 5 Strawberries).
1/2 cup diced Pineapple (1 sliced Pineapple).
1/2 cup diced Apricot (around 6 pieces Apricot).
1/2 cup Granola (please click here for the recipe).
1/2 cup Yogurt.
(This recipe is for two persons).
Mix the Strawberries, Pineapple and Apricot until well combined.
With a glass, alternately layer with mixed fruits, yogurt and granola.
Repeat the above for the 2nd layer until finished.
My daughter had two glasses of this.  It’s means it is delicious, am I right?
Yummy Yummy Scrumptious Breakfast.


Leave a Reply

Your email address will not be published. Required fields are marked *