Sandwich Rolls – Because Size and Shape Matter

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This recipe is based on our French baguette, but if you happen to have luck using another one of our recipes, please let us know! I hope you give these a try soon. Enjoy!

 
 
Makes 6 Sandwich Rolls:
1 package dry active yeast (2 1/4 tsp)
1 1/2 cups warm water (100 F.)
1 1/2 tsp fine salt
19 ounces (by weight) bread flour (about 4 1/4 cups)


Sumber https://foodwishes.blogspot.com/

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