Ham with Red Eye Gravy – Something From Nothing is Something

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In this age of cutting back on fat whenever and wherever we can (and by “we” I mean “you”), we forget that throughout most of history, this was the complete opposite. Fat was a concentrated, powerful fuel that literally kept people going, and this red eye gravy is a little taste of those times.
Ingredients for 2 portions:
1/2 cup of chopped fatty ham scraps
1 tbsp vegetable oil
4 thick slices of ham
1 tsp flour
about 2/3 cup black coffee
black pepper and cayenne to taste

View the complete recipe

Source recipe: https://foodwishes.blogspot.com/

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