Building a Better Sausage Roll One Bite at a Time

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Ingredients for 16 Sausage Rolls:
1 pound ground pork
2 tablespoons finely minced onion
1 clove crushed garlic
1 1/4 teaspoon kosher salt, or to taste
1/2 teaspoon freshly ground black pepper
1/4 teaspoon ground coriander
1/8 teaspoon cayenne
1/8 teaspoon freshly grated nutmeg
1/4 teaspoon dried thyme
1 tablespoon minced fresh sage
1 tablespoon dry bread crumbs
1 sheet prepared puff pastry (I used Pepperidge Farm’s brand, which is probably the one you’ll find in the market)
1 large egg beaten with a teaspoon of water
sesame seeds to garnish

Sumber https://foodwishes.blogspot.com/

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