Bok Choy Steamed Rice – You Can Taste the Unconventional Wisdom

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With all the fancy, grilled summer meats flying around, it’s easy to forget about the side dishes. Nobody wants to spend hours in the kitchen, when they could be outside playing volleyball in jhorts, but with this easy bok choy rice, you can have something way more interesting in the same time as it takes to make plain rice.

 
 
Ingredients for 4 portions:
1 1/2 cups cold water
1 cup long grain rice
1 large bok choy, separated, and sliced
1 tsp soy sauce, plus more to taste
1/2 tsp toasted sesame oil
1 tsp sambal chili sauce
toasted sesame seeds to garnish

Source recipe: https://foodwishes.blogspot.com/

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