“BBQ” Broiled Red Snapper – This One’s For the Haters

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There’s a fairly large population of folks who just don’t like fish. I’m not talking about people with allergies, but those poor souls who’s worst nightmare is arriving at a dinner party, only to find out the main course is fish. Their reasons are as diverse as they are unfortunate.

 
 
Ingredients:
2 (7-oz) red snapper filets
2 tbsp mayonnaise
1 tbsp lemon juice
1 tbsp bbq sauce

salt and cayenne pepper to taste 

View the complete recipe

Bonus Red Snapper Info

I have no way to verify whether this info is accurate, but I found it compelling and wanted to share. 

Source recipe: https://foodwishes.blogspot.com/

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