Because I grew up listening to baseball on the radio, whenever I heard the word “rhubarb,” I wouldn’t think of something edible and delicious like this amazing Strawberry Rhubarb Pie, I’d think of fights.
1 tbsp butter for “dotting”
pie dough for one 9-inch crust
For the glaze:
2 tbsp jam with 1/4 tsp water, warmed in microwave
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Source recipe: https://foodwishes.blogspot.com/